There’s a lot of science that goes into making a five star dinner. This overnight camp will give students in grades 10-12 hands-on experience with the equipment and techniques scientists use to understand why some foods are so delicious.
Seven one-week session are available in June and July, with more than 20 camps to choose from, SEA is the place to be this summer.
Have fun at RI’s first culinary camp while learning to prepare HEALTHY MEALS in a commercial kitchen with a professional chef and other pro instructors for YOGA, FITNESS and SOCIAL/COMMUNICATION skills. Weekdays, with breakfast, lunch and an afternoon snack included. The day ends with "PRESSURE COOKER", a game where teams compete before a live audience, to prepare a dish from surprise ingredients!
